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Ag Tour

Welcome back to #TravelThursday. Last week I wrote about the middle 3 hours of my 9-hour “ag tour” that I went on 4 Thursdays ago – hosted by UF IFAS Extension – which stands for University Of Florida Institute Of Food And Agricultural Sciences. They have Extension offices in all 67 of Florida’s counties. (I’m in Highlands County.)

After our steak lunch at the Avon Park Community Center – we headed west for a very short drive (exactly one mile) to Classic Caladiums. Our group was greeted out front by Clay for a talk about their company – the world’s largest caladium grower. Created in 2000 – they produce about 30 million bulbs annually of about 100 varieties. Clay led us on an extensive tour of their very busy working warehouse. It was very interesting. They have a well-run operation there with about 25 full-time employees and over 100 workers during peak harvest and grading season (October to March).

Our 5TH stop of the day was right across the street from Classic Caladiums at the Barben Blueberry Farm. We stayed on the bus for this stop, and Bobby Barben came on to tell us all about his family’s farm and their long history (4TH-generation / over 100 years) in the citrus business.

Our final stop of the day was 23½ miles away at Lake Istokpoga Park. This stop fulfilled the “Natural Resources” portion of our day-long tour of the region. A young guy led the talk. I think maybe he’s a Highlands County Parks & Recreation employee. His talk was mostly a geology and geography lesson of the County, and most of his facts were accurate. I didn’t really learn much from this segment, as I’ve previously studied it.

We returned back to the Bert J. Harris, Jr. Agricultural Center Highlands County at about 5:10 PM, and our 9-hour tour / 10-hour experience was complete. I enjoyed it all. All 6 stops were places that I had never been to before (aside from driving by). The first two stops before lunch at the citrus farms were the most interesting. Lunch was good. And the first stop after lunch at the caladium warehouse was educational and informative. The last two stops were the least interesting.

TODAY – Thursday March 26TH 2026 – is actually the final UF IFAS Extension “ag tour” of the season, and I am not on it. They are on a tour of 6 different stops – including a steak lunch. I’ll try to get on 1 of the 3 tours next winter season. As for today – I’m returning home from South Florida. I was down there for the first time in nearly 9 months. I’ll write all about it – next – #TravelThursday. Let’s keep traveling together.

All rights reserved (c) 2026 Christopher M. Day, CountUp